Fruit & Fruit Product Testing
Fruits are a big part of the Indian diet, whether eaten fresh, made into juice, jam, pulp, or dried snacks. But with growing use of pesticides, chemical ripening agents, and preservatives, it has become important to check fruits and fruit products before they are sold or exported. Sawen Group offers reliable fruit and fruit product testing services that help farmers, processors, and food businesses confirm their products are safe, pure, and meet Indian food safety rules.
Whether you grow fruits, run a juice or pulp processing unit, manufacture jams and preserves, or export dried fruits, our testing services help you stay compliant and build trust with your buyers and customers.
What is Fruit & Fruit Product Testing?
Fruit and fruit product testing is a process of checking fresh fruits, juices, pulps, jams, dried fruits, and other fruit-based items in a laboratory to find out their quality, purity, and safety level. This testing checks for:
- Natural nutrients like vitamins and minerals
- Pesticide and chemical residue
- Presence of artificial colours or preservatives
- Microbial contamination
- Shelf life and packaging quality
The main goal is to make sure the fruit or fruit product is safe for people to consume and matches the quality claimed on the label.
Fruits & Fruit Products We Test
Sawen Group tests a wide range of fruit items, including:
| Category | Products Covered |
|
Fresh Fruits |
Mango, banana, apple, grapes, citrus fruits, papaya, and other seasonal fruits |
|
Fruit Juices |
Packaged juice, fresh juice, fruit concentrate |
|
Fruit Pulp |
Mango pulp, guava pulp, and other fruit pulps used in processing |
|
Preserved Products |
Jam, jelly, marmalade, fruit squash |
|
Dried & Processed Fruits |
Raisins, dried apricots, dates, candied fruits |
|
Canned Fruit Products |
Canned fruit slices, fruit cocktail, tinned pulp |
Key Parameters Checked in Fruit Testing
Our lab checks several important parameters to give a complete picture of product quality:
1. Physical & Chemical Parameters
- Total soluble solids (Brix value)
- Acidity and pH level
- Moisture content
- Total sugar and reducing sugar
- Colour and texture check
2. Safety Parameters
- Pesticide residue levels
- Heavy metal contamination
- Artificial colour and flavour detection
- Preservative levels (sulphur dioxide, benzoates, sorbates)
- Ripening agent residue (like calcium carbide traces)
3. Microbiological Parameters
- Total plate count
- Yeast and mould count
- Presence of harmful bacteria like E. coli or Salmonella
- Coliform count
4. Nutritional Parameters
- Vitamin C and other vitamin content
- Fibre content
- Calorie and carbohydrate value
Why Choose Sawen Group for Fruit Testing?
- Accurate Results: We use proper laboratory methods to give correct and reliable results
- Experienced Team: Our testing team understands Indian fruit varieties and common quality challenges
- Fast Turnaround: We understand fruit products can spoil quickly, so we prioritise quick reporting
- FSSAI-Aligned Testing: Our reports are prepared in line with Indian food safety standards
- Simple Process: From sample collection to report delivery, the process is easy to follow
- Support for All Business Sizes: We work with small farmers as well as large processing companies
How to Book Your Fruit & Fruit Product Test?
Getting your fruit or fruit product tested with Sawen Group is simple:
- Contact our team through the website or phone
- Share your product details and testing requirement
- Send your sample as per the given instructions
- Receive your detailed test report within the given timeline
Book your fruit and fruit product testing with Sawen Group today and give your buyers and customers a reason to trust your product.
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